Ingredients
1 1/2 C all-purpose flour
1 1/2 C whole-grain wheat flour
1 1/2 tsp ground cinnamon
1 tsp baking soda
1 tsp table salt
1/2 tsp baking powder
1 lge egg(s)
4 egg white(s)
1 1/2 C sugar/splenda
1 C applesauce
1 T vanilla extract
3 medium apple(s)
Mix the flours, cinnamon, baking soda, salt and baking powder together in a medium bowl. In a large bowl beat egg and whites, sugar, applesauce and vanilla. Stir in dry ingredients, followed by the apples. Stir until just combined.
Bake in a slightly larger than normal, lightly greased, loaf pan.. Use remaining mix for 8 mini-muffins.
Bake loaf for 1 hour @ 350 degree oven, Bake muffins about 20-30 minutes or until done.
