Ingredients
1 box white cake mix - (18 1/4 oz)
3/4 C flour
1 tsp orange peel
1 C fresh cranberries
1 lge egg
2 lge egg whites
3/4 C water
1/2 C orange juice
2 T unsweetened applesauce
1 C white chocolate chips
Preheat oven to 350F. Prepare 2 loaf pans with cooking spray.
Mix cake mix, flour and orange peel. Add egg, egg whites, water, orange juice and applesauce. Fold in cranberries and white chocolate chips.
Spread batter evenly between the two pans. Bake for one hour or until a toothpick inserted in the middle comes out clean.
Per Serving (exlcuding unknown items): 166 calories, 5 g fat (29.7% calories from fat), 3 g protein, 26g carbohydrates, trace dietary fiber, 9 mg cholesterol, 144 mg sodium. Exchanges: 0 grain/starch, 0 lean meat, 0 fruit, 1 fat, 1 1/2 carbohydrates.
Orange Citrus Glaze:
Stir 1/2 cup sifted powdered sugar and 1-2 Tbsp orange juice, 1 Tbsp at a time until smooth & drizzling consistency. Drizzle glaze over completely cooled cake.
(21 Calories 0g Fat 0g Fiber--same points per slice)
