Ingredients
3/4 C flour
1 pkg rapid rise yeast
1/4 tsp salt
1/2 C very hot water
2 tsp honey
1/2 C whole wheat flour
Combine flour, yeast, and salt, add hot water and honey, stirring until smooth.
Mix in enough whole wheat flour to make a soft dough.
Knead dough on floured surface until smooth and elastic, 3-5 minutes.
Cover dough with bowl, and let stand 15 minutes.
Roll out to 12 inch circle and make pizza !
