White Bread

    Yield: 16 slices Serving size: 1 slice=2 Units
    (79 Calories 1g Fat 0g Fiber)


    Ingredients

      3/4 C milk
      1 T butter
      2 C bread flour
      1 T sugar
      1/2 tsp salt
      1 tsp active dry yeast


    Add ingredients to machine according to manufacturer's directions.