Chocolate Peanut Butter Fudge

    Servings: 36 / 2 Units Each
    85 cals, 4 g fat, 1 g fiber


    Ingredients

      1 (14oz) can FF sweetened condensed milk
      1/3 C peanut butter
      1 T corn syrup
      10 oz Semisweet choc chips
      1 tsp vanilla extract


    Line 8" pan with foil, coat with cooking spray, Set aside.

    Combine condensed milk, chips, peanut buter, and corn syrup in medium saucepan, cook over low heat until chocolate melts, stirring frequently.

    Remove from heat; add vanilla, pour into prepared pan and chill a minimum 2 hours

    Lift foil and cut into pieces.