Marshmallow No Cook Frosting

    1/12=77 calories/0 fat/0 fiber
    1/15=61 calories/0 fat/0 fiber

    Ingredients

      1/4 tsp salt
      2 egg whites
      1/4 C sugar
      3/4 C light corn syrup
      1 tsp vanilla


    Add salt to egg whites and beat until frothy.. Gradually add sugar, beating until smooth and glossy.. Slowly add syrup and continue to beat until frosting stands in firm peaks. Fold in vanilla.