Ingredients
6 eggs (to 8) or eggbeaters
2 C milk (1%)
6 slices bread,(RC) torn in chunks
8 oz grated cheddar cheese,(LF)
1 lb link sausage, ham or bacon cut up, cooked
Salt, black pepper to taste
Place bread in 9 X 13-inch pan. Sprinkle cheese and sausage on top, Beat eggs and milk well, Pour over top.
Let set overnight in refrigerator.
Bake at 350 degrees until bubbly and brown, about 1 hour.
