Corn Bread Casserole

    Units per serving=3


    Ingredients

      1 box Jiffy cornbread mix
      2 eggs
      1 stick FF margarine (melted)
      8 oz FF sour cream
      1 can whole kernal corn
      1 can cream style corn.


    mix all ingredients in large bowl, pour into a lightly greased casserole dish

    bake @ 350, 55 minutes, or until golden brown.