Ingredients
10 oz can RF cream of mushroom soup
1/2 C FF milk
1 tsp Worcestershire sauce
1/2 tsp black pepper
16 oz frozen French cut green beans/thawed/drained
1.4-oz French fried onions
Preheat oven to 350.. In a 1 1/2 qt casserole dish, mix soup, milk, Worcestershire sauce, pepper, green beans and 1/2 of the onions.
Bake 25 minutes or until hot, Stir.. Sprinkle remaining onions over beans.
Bake 5 minutes.. Yield: about six 3/4-cup servings.