Tuna Casserole

    Servings:4/Units per serving= 3


    Ingredients

      6 oz white tuna in water – drained
      1 can 98% FF Cream of Mushroom Soup
      8 oz WOW Lay’s Potato Chips
      1 can green peas, canned
      4 slices American RF cheese slice
      (optional but points are counted with cheese)


    Layer bottom of baking dish with potato chips (about 2 handfulls) Spread tuna over the potato chips, Spread soup over the tuna, Pour peas over tuna, Spread remaining potato chips over the tuna, Lay slices of cheese over the chips

    Bake at 350 for 20 to 25 minutes.