Ingredients
1/4 C honey
1/4 C brown sugar
1 tsp vanilla
1 3/4 C whole wheat flour
1/2 C raisins
1 T oil
1/4 C applesauce
2 egg whites
8 oz crushed pineapple in juice
1/2 C rolled oats
Add all ingredients together. Do not drain pineapple. Grease a 9x13-inch pan. Pour batter into pan and flatten out.
Bake at 350 for 18-20 minutes. Let cool before cutting.
Cut into 12 bars.
