Ingredients
4 apples, peeled and sliced
1/2 C pourable splenda (more if apples are tart)
1/2 tsp cinnamon
1/4 C- SF maple syrup
1 tsp vanilla
pinch salt
pinch nutmeg
2 tsp lemon juice
1 T flour
Combine all of the above ingredients put in 8x8 baking dish sprayed with Pam.
Topping:
Mix the following ingredients thoroughly with a fork or fingers and crumble on the top of the apple mixture:
1/2 C rolled oats
1/4 C pourable splenda
1/4 tsp cinnamon
1 T light margarine
2 T flour
2 tsp SF maple syrup
Bake @ 350 for about 30-40 min. or until the top is golden and apples are bubbling.
