Ingredients
1 serving cooking spray, or enough to coat pan
1 1/2 C flour
3/4 C packed light brown sugar
1 tsp baking soda
1/2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp table salt
3/4 C-FF sour cream
2 T vegetable oil
1 C unsweetened applesauce
Preheat oven to 350°, Coat a 9-inch square pan with cooking spray.
Stir flour, sugar, baking soda, baking powder, cinnamon and salt in a large bowl.
Stir sour cream, oil and applesauce in a small bowl.
Stir sour cream mixture into flour mixture just to mix. (Do not beat.)
Spoon batter into prepared pan and bake until a toothpick inserted in center comes out clean, about 40 to 45 minutes.
Allow cake to cool to warm or room temperature before slicing into 16 pieces.
