Cream Cheese Pound Cake

    Servings: 10 / Units per serving=2.5


    Ingredients

      1 box Jiffy yellow cake mix
      (or ½ box regular mix)
      1/4 C eggs substitute
      4 oz FF Cream Cheese
      room temp
      1/2 C water


    Preheat oven to 350.. Mix cream cheese and egg subs. until smooth, add cake mix Will be stiff) add water, mix 3 minutes..

    Bake in loaf pan prepared with cooking spray 40 Min @350.