Split Twinkie Cake

    Servings:12 / 3 Units per serving


    Ingredients

      9 Light Twinkies
      1 large box SF/FF strawberry Jello
      1 small box SF/FF instant vanilla pudding
      2 c. FF Milk
      8 oz. Cool Whip Free
      strawberries, blueberries


    Split 9 twinkies in half lengthwise and cover the bottom of a 9x13 pan.

    Mix strawberry jello with 2 cups boiling water, cool slightly and pour over Twinkies.
    Mix pudding with milk according to directions and layer.
    Top with Cool Whip and berries if desired.