Ingredients
3 C strawberries
1/3 oz Jell-O SF Strawberry
8 oz Cool Whip, lite
6 oz Yoplait 99% FF Strawberry Yogurt
Make crust from sliced strawberries. dissolve jello in 1/4 c boiling water. stir in yogurt, fold in cool whip. spread into strawberry crust …
Per Serving (excluding unknown items): 80 Calories; trace Fat (2.9% calories from fat); 2g Protein; 15g Carbohydrate; 1g Dietary Fiber; trace Cholesterol; 59mg Sodium. Exchanges: 0 Lean Meat; 1/2 Fruit; 0 Non-Fat Milk.
One serving=1.4 Units, 2 servings=3 Units.
