Ingredients
1 pkg SF cook & serve vanilla pudding mix
(4 serving size)
2 C water
1 pkg. SF jello, 4 serving size
4 C strawberries, hulled & sliced
Combine pudding and water Cook in microwave for 3 minutes, stir and cook up to 5 minutes longer, or until thickened. (Stir often)
Remove from microwave stir in jello, Cool.
Place strawberries in pie pan and top with cooled jello mixture. Refrigerate until set.