Oven Fried Chicken

    Servings: 4 / Units per serving=5


    Ingredients

      1 - 1/2 lbs boneless, skinless chicken breast
      1/2 - 3/4 C flour
      1/4 tsp salt
      1/2 tsp cayenne pepper
      1/2 C buttermilk
      3/4 - 1 C cornflake crumbs


    Preheat oven to 375º…

    Combine flour, salt and cayenne pepper in a medium zip lock bag. Place corn flakes crumbs in a separate zip lock bag.. Put buttermilk in shallow bowl...

    shake chicken in flour mixture coating each side.

    dip chicken in buttermilk, shake in corn flake crumbs…

    Place on foil lined pan...

    Bake for about 1 hour.