Ingredients
1 1/4 C double-strength French roast coffee, chilled
3/4 C 1% milk
2 1/2 T sugar
2 1/2 T Splenda
2 C ice
Make double strength French roast coffee by brewing with twice the grounds required by your coffee maker. That should be 2 T of grounds per each cup of coffee. Be sure to chill this before you use it in the drink or the ice will melt
To make drinks, combine all ingredients in a blender & blend on high speed until the ice is crushed & drink is smooth.
Pour into two 16 oz glasses, add whipped cream on top, if you like, add a straw,& serve.
Makes 2 "grande" drinks.
Note:
You can make the flavored version of the Frappuccino Light by adding 2T of ANY sf syrup (eg. caramel ,vanilla, white choc.)
