Cole Slaw- 1 Pt
Servings: 6 / Units Per 3/4 cup Serving=1
WW Boards
Ingredients
4 C prepared slaw mix
1 T dried parsley flakes
1/2 C- FF mayonaise
1 T cider vinegar
3 pkgs equal
1 T honey dijon mustard
1/8 tsp black pepper
Mix all ingredients from parsley flakes down. Add to slaw mix combine well refrigerate at least 30 min.
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