Ingredients
6 oz. imitation crab meat
2 T. light mayo
green onion or chives
onion powder (to taste)
salt and pepper (to taste)
celery seed (to taste)
parsley
1/2 to 1 tsp. mustard
1/4 C- FF sour cream
1 C cooked Pasta (2 oz dry)
Cook pasta, and chill … Mix diced crab pieces, green onions /chives, celery seed and parsley with pasta. In a separate bowl, mix remaining ingredients. Pour over pasta stir well & refrigerate a few hours or over night . I’ve substituted tuna & shrimp as well…
