Tomato Spinach Soup

Servings: 8 / 0 Units

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Ingredients

10 oz baby spinach/washed
2 carrots/chopped
2 celery stalks/chopped
1 lg onion/chopped
1 garlic clove/minced
4 C LS vegetable broth
28 oz diced tomatoes
2 bay leaves
1 T dried basil
1 tsp dried oregano
1/2 tsp crushed red pepper flakes

Put all ingredients in crock pot and cook on High 5 hours.