The most notable among these is the Al Mahara (meaning "Oyster") seafood restaurant which is reached by an underwater submarine ride and in which one dines surrounded by marine life. The aquarium holds roughly 35,000 cubic feet (over one million liters) of water. The tank, made of acrylic glass in order to reduce the magnification effect, is about 18 cm (7.5 inches) thick. The restaurant was also voted among the top ten best restaurants of the world by Condi Nast Traveler.
The Al Muntaha (meaning "Highest" or "Ultimate"), a sky-view restaurant suspended 200 m (656 ft) above the Arabian Gulf. It is supported by a full cantilever that extends 27 meters from either side of the mast, and is accessed by a panoramic elevator.